Marina Tomašević
5PUBLICATIONS
9CO-AUTHORS
Get your video featured.
Publish with JoVEGet your video featured.
Publish with JoVE
Publications (5)
Sort by Publication Date:
|Jul 27, 2024
Effect of Pulsed Electric Field Pretreatment on the Concentration of Lipophilic and Hydrophilic Compounds in Cold-Pressed Grape Seed Oil Produced from Wine Waste.Natka Ćurko, Katarina Perić, Tomislava Vukušić Pavičić
|Mar 11, 2023
The Influence of Grape Clone and Yeast Strain on Varietal Thiol Concentrations and Sensory Properties of Graševina Wines.Marina Tomašević, Katarina Lukić, Natka Ćurko
|Aug 06, 2020
Phenolic and Aroma Changes of Red and White Wines during Aging Induced by High Hydrostatic Pressure.Katarina Lukić, Natka Ćurko, Marina Tomašević
|Sep 14, 2019
Effect of Thermosonication and Physicochemical Properties of Wine on Culturability, Viability, and Metabolic Activity of Brettanomyces bruxellensis Yeast in Red Wines.Stela Križanović, Marina Tomašević, Anet Režek Jambrak
|Nov 02, 2017
Extraction of Proanthocyanidins and Anthocyanins from Grape Skin by Using Ionic Liquids.Natka Ćurko, Marina Tomašević, Marina Cvjetko Bubalo
Pageof 1
Frequent Collaborators
4 joint publications
Natka Ćurko
3 joint publications
Karin Kovačević Ganić
3 joint publications
Katarina Perić
1 joint publications
Marina Cvjetko Bubalo
1 joint publications
Leo Gracin
1 joint publications
Ivana Radojčić Redovniković
1 joint publications
Ana-Marija Jagatić Korenika
1 joint publications
Darko Preiner
1 joint publications
Tomislava Vukušić Pavičić
