Katarina Perić
3PUBLICATIONS
6CO-AUTHORS
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Publications (3)
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|Jul 27, 2024
Effect of Pulsed Electric Field Pretreatment on the Concentration of Lipophilic and Hydrophilic Compounds in Cold-Pressed Grape Seed Oil Produced from Wine Waste.Natka Ćurko, Katarina Perić, Tomislava Vukušić Pavičić
|Mar 11, 2023
The Influence of Grape Clone and Yeast Strain on Varietal Thiol Concentrations and Sensory Properties of Graševina Wines.Marina Tomašević, Katarina Lukić, Natka Ćurko
|Aug 06, 2020
Phenolic and Aroma Changes of Red and White Wines during Aging Induced by High Hydrostatic Pressure.Katarina Lukić, Natka Ćurko, Marina Tomašević
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