Elham Khalili Sadrabad
12PUBLICATIONS
11CO-AUTHORS
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Publications (12)
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|Oct 29, 2025
Determination of Aflatoxin M1, Organochlorine Pesticides, and Heavy Metals in Raw Milk of Iran.Farnoosh Ansari, Elaheh Askari, Hamdollah Naderi Boroujeni
|Jun 16, 2025
Application of FDA-Approved Artificial Sweeteners in Food Science: Technological and Nutritional Challenges.Sima Tahmouzi, Sina Ardebilchi Marand, Mohammad Tarahi
|May 12, 2025
Heavy Metals in Foods Consumed by Copper Miners: A Health Risk Assessment.Maryam Rostamzadeh, Elham Khalili Sadrabad, Fateme Akrami Mohajeri
|Jan 13, 2025
Cold Plasma Treatment of Quinoa Grains: Changes in Phytic Acid, Saponin, Content, and Antioxidant Capacity.Sanaz Arjmand, Elham Khalili Sadrabad, Fereshteh Ramroudi
|Jun 14, 2024
Effect of goji berry incorporation on the texture, physicochemical, and sensory properties of wheat bread.Saba Hashemi, Neda Mollakhalili-Meybodi, Fateme Akrami Mohajeri
|Dec 18, 2023
Quinoa dough fermentation by Saccharomyces cerevisiae and lactic acid bacteria: Changes in saponin, phytic acid content, and antioxidant capacity.Sanaz Arjmand, Neda Mollakhalili-Meybodi, Fateme Akrami Mohajeri
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Frequent Collaborators
8 joint publications
Fateme Akrami Mohajeri
4 joint publications
Neda Mollakhalili-Meybodi
2 joint publications
Elaheh Askari
1 joint publications
Fereshteh Ramroudi
1 joint publications
Seyed Ali Yasini Ardakani
1 joint publications
Arefeh Dehghani-Tafti
1 joint publications
Azadeh Nadjarzadeh
1 joint publications
Farzan Madadizadeh
1 joint publications
Hossein Fallahzadeh
1 joint publications
Sina Ardebilchi Marand
