Peter Raspor

4PUBLICATIONS
10CO-AUTHORS
Industrial microbiology (incl. biofeedstocks)Food technologyFood packaging, preservation and processingPhysical organic chemistry
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Publications (4)

|Apr 10, 2026
Bridging Yeast Biochemistry and Biotechnological Innovation: A Tribute to Professor Emeritus Vladimir Mrša.

Igor Stuparević, Peter Raspor, Renata Teparić

|Apr 01, 2026
Modern Food Systems Challenged by Food Safety Culture.

Mojca Jevšnik Podlesnik, Peter Raspor

|Dec 11, 2023
Food grade disinfectants based on hydrogen peroxide/peracetic acid and sodium hypochlorite interfere with the adhesion of Escherichia coli, Pseudomonas aeruginosa, Staphylococcus aureus and Listeria monocytogenes to stainless steel of differing surface roughness.

Ružica Tomičić, Zorica Tomičić, Milica Nićetin

|Nov 29, 2023

Peter Raspor, Sonja Smole Možina, Irena Vovk

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Frequent Collaborators

1 joint publications

Sonja Smole Možina

1 joint publications

Irena Vovk

1 joint publications

Ružica Tomičić

1 joint publications

Zorica Tomičić