Abosede O Fawole

2PUBLICATIONS
3CO-AUTHORS
Food packaging, preservation and processingFood properties (incl. characteristics and health benefits)
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Publications (2)

|Feb 26, 2025
Impact of Selected Starters and Cassava Varieties on the Proximate, Rheological, and Volatile Profiles of Lafun.

Abosede O Fawole, Kimon-Andreas G Karatzas, Jane K Parker

|Jul 27, 2024
Food Proteins as Functional Ingredients in the Management of Chronic Diseases: A Concise Review.

Thaniyath Shahnaz, Abosede O Fawole, Adeyemi A Adeyanju

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