Liliana Ceclu
3PUBLICATIONS
9CO-AUTHORS
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Publications (3)
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|Mar 28, 2026
Thin-Layer Drying Kinetics and Quality Attributes of Apple Pomace Powders from Different Varieties.Liliana Ceclu, Alexandru Radu Corbu, Iurie Rumeus
|Oct 29, 2025
Physicochemical, Phytochemical and Sensory Properties of Myrobalan (Prunus cerasifera L.) Fruit Leather: Effects of Sugar Concentration and Enrichment with Blackcurrant and Bilberry Pomace Powders.Cristina Paula Săpoi Gheorghe, Alexandru Radu Corbu, Liliana Ceclu
|Jul 27, 2022
A Complex Characterization of Pumpkin and Quince Purees Obtained by a Combination of Freezing and Conventional Cooking.Oana Viorela Nistor, Gabriel Danut Mocanu, Doina Georgeta Andronoiu
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Frequent Collaborators
2 joint publications
Alexandru Radu Corbu
2 joint publications
Violeta Nour
1 joint publications
Gabriel Danut Mocanu
1 joint publications
Doina Georgeta Andronoiu
1 joint publications
Viorica Vasilica Barbu
1 joint publications
Cristina Paula Săpoi Gheorghe
1 joint publications
Iurie Rumeus
1 joint publications
Alexandra Cicanci
1 joint publications
Ana-Maria Blejan
