Jason T Sawyer

25PUBLICATIONS
23CO-AUTHORS
Animal nutritionCross-sectional analysisAnimal welfareFood packaging, preservation and processingAgricultural molecular engineering of nucleic acids and proteins
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Publications (25)

|Sep 15, 2026
Quality and Consumer Acceptability of Organ-Enhanced Ground Beef Patties.

|Sep 15, 2026
Influence of Infographics on Consumer Perception of Organ-Enhanced Ground Beef.

|Jul 15, 2026
Influence of Forming Method on Cooked Characteristics of Ground Beef Patties.

|Apr 14, 2026
Biochar Supplementation Effects on Fresh Goat Meat and Carcass Characteristics.

Savannah L Douglas, Nina E Gilmore, Bipana Budha

|Oct 16, 2025
Packaging Alters Fresh Chicken Characteristics and Volatile Profiles During Refrigerated Storage.

Savannah L Douglas, Nina E Gilmore, Ricardo J Barrazueta-Cordero

|Sep 13, 2025
Measuring the Effectiveness of Both Cognitive and Emotional Forms of Instructional Videos Related to the Beef Industry.

Savannah Locke, Karen Hiltbrand, Katie Corbitt

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Frequent Collaborators

7 joint publications

Savannah L Douglas

4 joint publications

Soren Rodning

4 joint publications

Jase J Ball

4 joint publications

Terry D Brandebourg