Jukka-Pekka Suomela

5PUBLICATIONS
6CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Cheminformatics and quantitative structure-activity relationshipsBiologically active moleculesGenetically modified horticulture plantsHorticultural crop protection (incl. pests, diseases and weeds)
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Publications (5)

|Oct 09, 2026
Effect of sonication on European and Peruvian lupin flours: impact on the technological quality of gluten-free breads and as a partial substitute for wheat.

|Jul 10, 2024
Lipophilic and Hydrophilic Metabolites as Descriptors of Different Coffee Beverages.

Priscilla Ollennu-Chuasam, Hany Ahmed, Ville Koistinen

|Mar 26, 2022
Supercritical CO2 Extraction of Triterpenoids from Chaga Sterile Conk of Inonotus obliquus.

Nghia Huynh, Gabriele Beltrame, Marko Tarvainen

|Feb 04, 2020
Profile and Content of Residual Alkaloids in Ten Ecotypes of Lupinus mutabilis Sweet after Aqueous Debittering Process.

Paola Cortés-Avendaño, Marko Tarvainen, Jukka-Pekka Suomela

|Mar 13, 2018
Red/Green Currant and Sea Buckthorn Berry Press Residues as Potential Sources of Antioxidants for Food Use.

Anna Puganen, Heikki P Kallio, Karen M Schaich

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Frequent Collaborators

1 joint publications

Heikki P Kallio

1 joint publications

Karen M Schaich

1 joint publications

Gabriele Beltrame

1 joint publications

Baoru Yang