Julio Vidaurre-Ruiz

7PUBLICATIONS
16CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Food packaging, preservation and processingCheminformatics and quantitative structure-activity relationshipsGlycoconjugates
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Publications (7)

|Sep 15, 2026
Multi-Response Optimization of Controlled Germination Conditions Enhances Functional and Bioactive Properties of Andean Kañiwa (Chenopodium pallidicaule Aellen cv. Cupi).

|Sep 11, 2026
Evaluation of Nutritional Labeling and In Vitro Digestibility of Foods with Andean Grains in Peruvian Supermarkets.

|Jun 12, 2026
Structuring sacha inchi oil into emulsion and emulgel systems for total fat replacement in cakes: From batter rheology to cake quality.

|Oct 29, 2025
In silico Techniques for the Investigation of Bioactive Compounds in Quinoa (Chenopodium quinoa Willd.): Recent Advances in Molecular Modeling and Identification of Therapeutic Targets.

Julio Vidaurre-Ruiz, Claudia Huamaní-Perales, Hans Minchán-Velayarce

|Oct 08, 2025
In Silico Study of Amylose Complexation with Quinoa (Chenopodium quinoa Willd.) Phenolic Compounds Under Different Temperatures.

Julio Vidaurre-Ruiz, Valery Suazo-Dueñas, Jorge Coronado-Olano

|Sep 13, 2025
New Frontiers in Cereal and Pseudocereal Germination: Emerging Inducers for Maximizing Bioactive Compounds.

Hans Himbler Minchán-Velayarce, Atma-Sol Bustos, Luz María Paucar-Menacho

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Frequent Collaborators

2 joint publications

Hans Himbler Minchán-Velayarce

2 joint publications

Luz María Paucar-Menacho

2 joint publications

Marcio Schmiele

1 joint publications

Christian R Encina-Zelada