Anisha Wijeyesekera

9PUBLICATIONS
19CO-AUTHORS
Food properties (incl. characteristics and health benefits)Preventative health careEnvironmental biogeochemistryPharmacogenomicsFood packaging, preservation and processing
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Publications (9)

|Jul 23, 2025
Gut microbiota-targeted dietary supplementation with fermentable fibers and polyphenols prevents hypobaric hypoxia-induced increases in intestinal permeability.

J Philip Karl, Heather S Fagnant, Patrick N Radcliffe

|Jan 08, 2025
Coffee and Cardiovascular Health: A Review of Literature.

Altaf Farraj, TiJesu Akeredolu, Anisha Wijeyesekera

|Oct 16, 2024
Author Correction: Classifying compounds as prebiotics - scientific perspectives and recommendations.

Robert Hutkins, Jens Walter, Glenn R Gibson

|Oct 02, 2024
Classifying compounds as prebiotics - scientific perspectives and recommendations.

Robert Hutkins, Jens Walter, Glenn R Gibson

|Dec 23, 2022
The Potential Role of Human Milk Oligosaccharides in Irritable Bowel Syndrome.

Patricia Sanz Morales, Anisha Wijeyesekera, Margaret Denise Robertson

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