Mohammad-Hossein Azizi
11PUBLICATIONS
15CO-AUTHORS
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Publications (11)
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|Aug 14, 2025
Comparative Study of Physicochemical and Structural Characteristics of Meat Analogues Produced From Soy and Wheat Proteins.Flora Farrokhi, Mohammad Hossein Azizi
|Oct 31, 2024
In vitro antidiabetic and antioxidant activities of Galega officinalis extracts.Shokoofeh Sukhtezari, Mohammad Ali Sahari, Mohsen Barzegar
|Mar 08, 2024
Effect of ficin-hydrolyzed wheat gluten on bread quality and in vitro antioxidant activity before and after simulated gastrointestinal digestion.Mojan Seyedain-Ardabili, Mohammad-Hossein Azizi
|Apr 13, 2023
Assessment of properties of gluten-based edible film formulated with beeswax and DATEM for hamburger bread coating.Mehrdad Mohammadi, Alaleh Zoghi, Mohammad Hossein Azizi
|Oct 17, 2022
Preparation, physical properties, and evaluation of antioxidant capacity of aqueous grape extract loaded in chitosan-TPP nanoparticles.Sepideh Soleymanfallah, Zhaleh Khoshkhoo, Seyed Ebrahim Hosseini
|Apr 18, 2022
Formulation and production of persimmon milk drink and evaluation of its physicochemical, rheological, and sensorial properties.Akbar Jokar, Mohamad Hossyn Azizi
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Frequent Collaborators
2 joint publications
Mehrdad Mohammadi
1 joint publications
Akbar Jokar
1 joint publications
Mohammad Ali Sahari
1 joint publications
Mohsen Barzegar
1 joint publications
Ali A Alamouti
1 joint publications
Maria Dolores Carro
1 joint publications
Amin Karimi
1 joint publications
Hassan Ahmadi Gavlighi
1 joint publications
Leila Najafian
1 joint publications
Zahra Ghobadi
