Katrina Rashelle Kissock

14PUBLICATIONS
54CO-AUTHORS
Food properties (incl. characteristics and health benefits)Nutrigenomics and personalised nutritionSocial determinants of healthThermodynamics and statistical physicsPolitical economy and social change
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Publications (14)

|Jul 28, 2026
Sodium Content of Street and Restaurant Foods in Nigeria: A Multilevel Analysis of Food System Determinants.

|Jan 28, 2026
Revision of the Choices Nutrient Profiling System.

Herbert Smorenburg, Katrina R Kissock, Eleanor J Beck

|Nov 27, 2025
Knowledge, attitudes, and behaviours related to reduced-sodium salt: a systematic review.

Katrina R Kissock, Nadine Ghammachi, Annet C Hoek

|Nov 20, 2025
Consistency of Blood Pressure Response to Potassium-Enriched Salt in the China Salt Substitute Study.

Katrina Kissock, Bruce Neal, Yifang Yuan

|Sep 11, 2025
Dietary Risk Factors and Associated Disease Burden Among Chinese Adults Aged 25 Years and Older: Systematic Analysis of the Global Burden of Disease Study 2021.

Yuze Xin, Dong Shui, Guangcan Yan

|Jul 12, 2025
Global Drinking Water Standards Lack Clear Health-Based Limits for Sodium.

Juliette Crowther, Aliyah Palu, Alicia Dunning

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Frequent Collaborators

6 joint publications

Eleanor J Beck

3 joint publications

Kathy Trieu

3 joint publications

Bruce Neal

2 joint publications

Chris J Seal