María José Fabra

4PUBLICATIONS
12CO-AUTHORS
Colloid and surface chemistryFood properties (incl. characteristics and health benefits)Field organic and low chemical input horticultureGenetically modified trees
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Publications (4)

|Jul 27, 2022
Electrosprayed Agar Nanocapsules as Edible Carriers of Bioactive Compounds.

Barbara Tomadoni, María José Fabra, Daniel Alexander Méndez

|Apr 03, 2021
Modelling the Extraction of Pectin towards the Valorisation of Watermelon Rind Waste.

Daniel Alexander Méndez, María José Fabra, Laura Gómez-Mascaraque

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