Rawiwan Wongpoomchai

27PUBLICATIONS
35CO-AUTHORS
Food technologyPredictive and prognostic markersPreventative health careBioprocessing, bioproduction and bioproductsCancer diagnosis
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Publications (27)

|Jul 15, 2026
Toxicological Assessment of Oligofructans Derived from Raw Sugar Fermentation by Bacillus subtilis TISTR 001 and Their Modulatory Effects on Rat Gut Microbiota.

|Aug 28, 2025
Cancer Chemopreventive Properties of Glutelin Hydrolysate from Riceberry Bran Residues Against the Early Stage of Liver and Colon Carcinogenesis Induced by Chemicals in Rats.

Aroonrat Pharapirom, Sirinya Taya, Arpamas Vachiraarunwong

|Jul 12, 2025
Chemopreventive Effects of Bioactive Peptides Derived from Black Soldier Fly Larvae Protein Hydrolysates in a Rat Model of Early-Stage Colorectal Carcinogenesis.

Kwanchanok Praseatsook, Arpamas Vachiraarunwong, Kenji Sato

|Feb 26, 2025
Anticancer and Antioxidant Effects of Bioactive Peptides from Black Soldier Fly Larvae (Hermetia illucens).

Kwanchanok Praseatsook, Arpamas Vachiraarunwong, Sirinya Taya

|Nov 27, 2024
Genotoxic and Anti-Genotoxic Assessments of Fermented Houttuynia cordata Thunb. Leaf Ethanolic Extract and Its Anti-Cancer Effect in a Dual-Organ Carcinogenesis Model of Colon and Liver in Rats.

Chonikarn Singai, Pornsiri Pitchakarn, Sirinya Taya

|Oct 26, 2024
Thai Fermented Soybean (Thua-Nao) Prevents Early Stages of Colorectal Carcinogenesis Induced by Diethylnitrosamine and 1,2-Dimethylhydrazine Through Modulations of Cell Proliferation and Gut Microbiota in Rats.

Sirinya Taya, Sivamoke Dissook, Jetsada Ruangsuriya

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Frequent Collaborators

12 joint publications

Arpamas Vachiraarunwong

6 joint publications

Charatda Punvittayagul

6 joint publications

Sirinya Taya

3 joint publications

Chonikarn Singai