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Bimal Chitrakar

8PUBLICATIONS

13CO-AUTHORS

Composite and hybrid materialsCheminformatics and quantitative structure-activity relationshipsAnalytical spectrometryGenetically modified treesFood packaging, preservation and processing

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Publications (8)

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|Jun 26, 2025

Carbon Dots-Enhanced Soy Protein Isolate/Polyvinyl Alcohol Composite Film for Active Preservation of Oxidation-Sensitive Foods.

Linlin Zhao, Huinan Jiang, Zhengxuan Han

|Nov 09, 2024

<i>In Vitro</i> Inhibitory Mechanism of Polyphenol Extracts from Multi-Frequency Power Ultrasound-Pretreated Rose Flower Against α-Glucosidase.

Chao Zhang, Ming Feng, Bimal Chitrakar

|Feb 10, 2024

Terahertz Spectroscopic Identification of Roast Degree and Variety of Coffee Beans.

Luelue Huang, Miaoling Liu, Bin Li

|Mar 29, 2023

Optimization of Mopan Persimmon Wine Fermentation with Pectinase and Analysis of Its Mechanism of Action.

Zijuan Wang, Qinghong Hao, Xiaowen An

|Jan 05, 2023

Exploration of microbial profile of traditional starters and its influence on aroma profile and quality of Chinese steamed bread.

Guanmian Wei, Bimal Chitrakar, Jiangna Wu

|Sep 23, 2022

Screening of Single-Stranded DNA Aptamer Specific for Florfenicol and Application in Detection of Food Safety.

Minghui Shi, Ruobing Liu, Fuyuan Zhang

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Frequent Collaborators

2 joint publications

Md Nahidul Islam

1 joint publications

Xiaohuang Cao

1 joint publications

Zhenhua Duan

1 joint publications

Wanxiu Xu

1 joint publications

Saiyi Zhong

1 joint publications

Guanmian Wei

1 joint publications

Yaxin Sang

1 joint publications

Zijuan Wang

1 joint publications

Luelue Huang

1 joint publications

Xu Duan

Frequent Collaborators

2 joint publications

Md Nahidul Islam

1 joint publications

Xiaohuang Cao

1 joint publications

Zhenhua Duan

1 joint publications

Wanxiu Xu

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