Liqiang Zou
8PUBLICATIONS
6CO-AUTHORS
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Publications (8)
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|Oct 28, 2025
Glycerol-Mediated Freeze-Thaw Stabilization of Probiotic-Loaded High Internal Phase Emulsions.Dian Liu, Ying Liu, Li Ma
|Jun 12, 2025
Glycerol-Regulated Water Content in DHA Algal Oil Emulsions: Effects on Emulsion Stability and Oxidative Stability of DHA Algal Oil.Li Ma, Dian Liu, Xiaoqing Li
|Oct 25, 2024
Plant-based flaxseed oil microcapsules fabricated from coacervation of gluten at oil droplet surface: Microstructure, oxidation stability, and oil digestion control.Yikun Liu, David Julian McClements, Xing Chen
|Jun 06, 2023
Encapsulation of propionic acid within the aqueous phase of water-in-oil emulsions: reduced thermal volatilization and enhanced gastrointestinal stability.Huaying Zeng, Ce Cheng, Youfa Xie
|Sep 23, 2022
Improving the gastrointestinal activity of probiotics through encapsulation within biphasic gel water-in-oil emulsions.Hongxia Gao, Xin Huang, Youfa Xie
|Aug 01, 2022
A review of recent progress in improving the bioavailability of nutraceutical-loaded emulsions after oral intake.Xing Chen, Yan Chen, Yikun Liu
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