Simona Tringali

1PUBLICATIONS
5CO-AUTHORS
Food packaging, preservation and processing
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Publications (1)

|May 14, 2025
Ripening-Associated Changes in Fatty Acid Composition and Nutritional Indices in Caciocavallo Silano PDO Cheese.

Giuseppe Tardiolo, Eleonora Di Salvo, Simona Tringali

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Frequent Collaborators

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Giuseppe Tardiolo

1 joint publications

Claudia Genovese

1 joint publications

Anna Maria Sutera

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Nicola Cicero