Emilio Sacanella Meseguer

15PUBLICATIONS
43CO-AUTHORS
Clinical nutritionFood properties (incl. characteristics and health benefits)Rehabilitation engineeringNutrigenomics and personalised nutritionUrban sociology and community studies
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Publications (15)

|May 28, 2025
The Role of the Mediterranean Diet in the Prevention of Sarcopenia and Frailty in Older Adults: A Narrative Review.

Marta Arroyo-Huidobro, Magali Amat, Aina Capdevila-Reniu

|Mar 25, 2022
A Comparative Study of the Efficacy of an Intervention with a Nutritional Supplement for Patients with Chronic Kidney Disease: A Randomized Trial.

Sara Castro-Barquero, Marta Arias-Guillén, Sofia Pi-Oriol

|Nov 28, 2021
Change to a healthy diet in people over 70 years old: the PREDIMED experience.

Rosa Casas, Margarida Ribó-Coll, Emilio Ros

|Oct 23, 2021
Deprivation Index and Lifestyle: Baseline Cross-Sectional Analysis of the PREDIMED-Plus Catalonia Study.

Josep Basora, Felipe Villalobos, Meritxell Pallejà-Millán

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