Bing Li
6PUBLICATIONS
5CO-AUTHORS
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Publications (6)
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|Nov 07, 2023
Quality attributes and functional properties of whole wheat bread baked from frozen dough with the addition of enzymes and hydrocolloids.Ni He, Mingwei Xia, Xia Zhang
|Mar 31, 2022
Dietary Advanced Glycation End-Products Affects the Progression of Early Diabetes by Intervening in Carbohydrate and Lipid Metabolism.Yi Wu, Minhua Zong, Hong Wu
|Nov 12, 2020
ERK1/2 Pathway Is Involved in the Enhancement of Fatty Acids from Phaeodactylum tricornutum Extract (PTE) on Hair Follicle Cell Proliferation.Lei Xiao, Xia Zhang, Zhiyi Chen
|Oct 05, 2020
Molecular Pathways Involved in Promoting Activity of Timosaponin BII on Hair Growth in C57BL/6 Mice.Lei Xiao, Xia Zhang, Zhiyi Chen
|Jun 29, 2019
Interesterified blend-based and physical blend-based special fats: storage stability under fluctuating temperatures.Ting-Wei Zhu, Xia Zhang, Min-Hua Zong
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