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Yu Wang

5PUBLICATIONS

6CO-AUTHORS

Sport and exercise nutritionFood properties (incl. characteristics and health benefits)Forest health and pathologyNutritional epidemiology

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Publications (5)

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|Nov 09, 2024

Healthy Dietary Pattern Cycling Affects Gut Microbiota and Cardiovascular Disease Risk Factors: Results from a Randomized Controlled Feeding Trial with Young, Healthy Adults.

Yu Wang, Tzu-Wen L Cross, Stephen R Lindemann

|Aug 10, 2024

Healthy Dietary Patterns with and without Meat Improved Cardiometabolic Disease Risk Factors in Adults: A Randomized Crossover Controlled Feeding Trial.

Erica R Hill, Yu Wang, Eric M Davis

|Mar 11, 2023

An Assessment of Mushroom Consumption on Cardiometabolic Disease Risk Factors and Morbidities in Humans: A Systematic Review.

Cassi N Uffelman, Nok In Chan, Eric M Davis

|Sep 26, 2022

Red and processed meat intakes and cardiovascular disease and type 2 diabetes mellitus: An umbrella systematic review and assessment of causal relations using Bradford Hill's criteria.

Erica R Hill, Lauren E O'Connor, Yu Wang

|Mar 25, 2022

Plant- and Animal-Based Protein-Rich Foods and Cardiovascular Health.

Yu Wang, Erica R Hill, Wayne W Campbell

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Frequent Collaborators

5 joint publications

Wayne W Campbell

2 joint publications

Erica R Hill

2 joint publications

Lauren E O'Connor

2 joint publications

Bethany S McGowan

1 joint publications

Michele R Forman

1 joint publications

Tzu-Wen L Cross

Frequent Collaborators

5 joint publications

Wayne W Campbell

2 joint publications

Erica R Hill

2 joint publications

Lauren E O'Connor

2 joint publications

Bethany S McGowan

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