Maria-Carmen López de Las Hazas

19PUBLICATIONS
56CO-AUTHORS
Cancer geneticsEnvironmental epidemiologyGenome structure and regulationOptometryFood properties (incl. characteristics and health benefits)
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Publications (19)

|Apr 07, 2025
Cocoa-carob blend acute intake modifies miRNAs related to insulin sensitivity in type 2 diabetic subjects: a randomised controlled nutritional trial.

Marisol Villalva, Esther García-Díez, María Del Carmen López de Las Hazas

|Mar 28, 2025
Hydroxytyrosol Enhances Plasma Extracellular Vesicle Secretion, Modulates Their miRNAs Cargo, and Reduces LDL Oxidation in Humans: Postprandial and 1-Week Effects.

Andrea Del Saz-Lara, María-Carmen López de Las Hazas, Joao Tomé-Carneiro

|Feb 26, 2025
Intestinal IncRNAs and circRNAs Regulated by Dietary-Lipid Stimuli.

Luis A Chapado, Carmen Crespo, Joao Tomé-Carneiro

|Nov 11, 2024
Association between olive oil consumption and all-cause, cardiovascular and cancer mortality in adult subjects: a systematic review and meta-analysis.

Andrea Del Saz-Lara, Alicia Saz-Lara, Iván Cavero-Redondo

|Jan 17, 2024
Differences in carotid to femoral pulse wave velocity and carotid intima media thickness between vegetarian and omnivorous diets in healthy subjects: a systematic review and meta-analysis.

Alicia Saz-Lara, Maurizio Battino, Andrea Del Saz Lara

|Nov 07, 2023
Hydroxytyrosol Induces Dyslipidemia in an ApoB100 Humanized Mouse Model.

María-Carmen López de Las Hazas, Andrea Del Saz-Lara, Lídia Cedó

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Frequent Collaborators

8 joint publications

Alberto Dávalos

6 joint publications

Francesco Visioli

5 joint publications

Joao Tomé-Carneiro

4 joint publications

Andrea Del Saz-Lara