Homa Baghaie

3PUBLICATIONS
6CO-AUTHORS
Composite and hybrid materialsFood packaging, preservation and processingNanomaterials
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Publications (3)

|Jan 23, 2026
Sago Starch Bionanocomposite Films With Peganum harmala and TiO2: Enhancing Oxidative Stability and Quality of Chicken Fillets.

Alireza Bagher Abiri, Homa Baghaei, Nurul Huda

|Aug 17, 2021
The effects of nano-zinc oxide morphology on functional and antibacterial properties of tapioca starch bionanocomposite.

Naser Tamimi, Abdorreza Mohammadi Nafchi, Hamid Hashemi-Moghaddam

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