Yuanhui Zhao

20PUBLICATIONS
14CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)NaturopathyFish physiology and geneticsProteins and peptidesInorganic materials (incl. nanomaterials)
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Publications (20)

|May 24, 2024
Effect of Heat Treatment Combined with TG Enzyme Cross-Linking on the Zein-Pea Protein Complex: Physicochemical and Gel Properties.

Yan Li, Chi Wang, Nannan Hu

|Jan 11, 2024
Acer truncatum Bunge seed oil ameliorated oxaliplatin-induced demyelination by improving mitochondrial dysfunction via the Pink1/Parkin mitophagy pathway.

Dekun Cheng, Zhangtie Wang, Xin Guo

|Dec 23, 2023
Effects of Sous-Vide on Quality, Structure and Flavor Characteristics of Tilapia Fillets.

Luqian Yang, Zhaoyong Li, Tianxiang Xie

|Nov 02, 2023
Identification and Verification of Novel Umami Peptides Isolated from Hybrid Sturgeon Meat (Acipenser baerii × Acipenser schrenckii).

Ningchen Wang, Guixin Han, Yuanhui Zhao

|Dec 21, 2022
Novel Peptide from the Hydrolysate of Hybrid Sturgeon (Acipenseridae) Spinal Cord: Isolation, Identification, and Anti-proliferative Effects in Human Cervix Cancer Cells.

Guixin Han, Jinlin Wang, Yujin Li

|Oct 14, 2022
Three-Dimensional Printing Properties of Polysaccharide Hydrocolloids-Unrinsed Sturgeon Surimi Complex Hydrogels.

Kang Liu, Nana Zhao, Chenxi Xiang

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Frequent Collaborators

4 joint publications

Haohao Wu

2 joint publications

Ruichang Gao

2 joint publications

Mingyong Zeng

1 joint publications

Maria Hrmova