Xiaoming Jiang

11PUBLICATIONS
15CO-AUTHORS
Fish pests and diseasesVeterinary anatomy and physiologyAquacultureFish physiology and geneticsSeparation technologies
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Publications (11)

|Jun 26, 2026
Molecular Mechanism of Rice Protein Amyloid Fibrils in Modulating Gel Properties of Northern Pike (Esox lucius) Muscle Protein.

|Mar 27, 2026
Lipid Profiles and Fatty Acid Positional Distribution in Two Farmed Seahorse Species by Untargeted Lipidomics and Enzymatic Hydrolysis.

Tianxi Bi, Dandan Wang, Xiaoming Jiang

|May 14, 2025
Systematically Investigating the Qualities of Commercial Encapsulated and Industrial-Grade Bulk Fish Oils in the Chinese Market.

Qian Zhou, Lili Xu, Yanan Xu

|Jul 10, 2024
Cell-Cultured Fish Meat via Scale-Up Expansion of Carassius auratus Skeletal Muscle Cells Using Edible Porous Microcarriers and Quality Evaluation.

Haowen Yin, Lei Wang, Sun Jin Hur

|Jun 26, 2024
Reversed-Phase Medium-Pressure Liquid Chromatography Purification of Omega-3 Fatty Acid Ethyl Esters Using AQ-C18.

Mingxin Sang, Nan Pan, Jingna Wu

|May 11, 2024
Developing a High-Umami, Low-Salt Soy Sauce through Accelerated Moromi Fermentation with Corynebacterium and Lactiplantibacillus Strains.

Li-Hao Wang, Wen-Hui Qu, Ya-Nan Xu

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Frequent Collaborators

2 joint publications

Yunqi Wen

1 joint publications

Zihao Wei

1 joint publications

Yanchao Wang

1 joint publications

Kang Liu