Yusuf Byenkya Byaruhanga

4PUBLICATIONS
4CO-AUTHORS
Food packaging, preservation and processingPowder and particle technologyAgricultural molecular engineering of nucleic acids and proteinsPost harvest horticultural technologies (incl. transportation and storage)
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Publications (4)

|Sep 15, 2022
Influence of Drying Methods on Jackfruit Drying Behavior and Dried Products Physical Characteristics.

Sophie Nansereko, John Muyonga, Yusuf B Byaruhanga

|May 20, 2022
Optimization of drying conditions for Jackfruit pulp using Refractance Window Drying technology.

Sophie Nansereko, John Muyonga, Yusuf B Byaruhanga

|Dec 27, 2021
Characterizing Selected Sorghum Grain Varieties and Evaluating the Suitability of Their Malt Extracts for Cultivating Microbial Biomass.

Stellah Byakika, Ivan Muzira Mukisa, Yusuf Byenkya Byaruhanga

|Jan 25, 2021
Sorghum Malt Extract as a Growth Medium for Lactic Acid Bacteria Cultures: A Case of Lactobacillus plantarum MNC 21.

Stellah Byakika, Ivan Muzira Mukisa, Yusuf Byenkya Byaruhanga

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