Theano Petsi
3PUBLICATIONS
10CO-AUTHORS
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Publications (3)
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|Jan 10, 2026
Isolation of a New Acetobacter pasteurianus Strain from Spontaneous Wine Fermentations and Evaluation of Its Bacterial Cellulose Production Capacity on Natural Agrifood Sidestreams.Vasiliki Adamopoulou, Vasiliki Karakovouni, Panagiota Michalopoulou
|Apr 11, 2024
Tubular Cellulose Composite as a Vehicle for the Development of Meat Products with Low Nitrite Content.Athanasia Panitsa, Theano Petsi, Maria Kanellaki
|Nov 24, 2023
Production and In Situ Modification of Bacterial Cellulose Gels in Raisin Side-Stream Extracts Using Nanostructures Carrying Thyme Oil: Their Physicochemical/Textural Characterization and Use as Antimicrobial Cheese Packaging.Vasiliki Adamopoulou, Anastasia Salvanou, Argyro Bekatorou
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Frequent Collaborators
2 joint publications
Vasiliki Adamopoulou
2 joint publications
Argyro Bekatorou
2 joint publications
Agapi Dima
1 joint publications
Aris E Giannakas
1 joint publications
Athanasia Panitsa
1 joint publications
Maria Kanellaki
1 joint publications
Athanasios A Koutinas
1 joint publications
Panagiotis Kandylis
1 joint publications
Panagiota M Kalligosfyri
1 joint publications
Despina P Kalogianni
