Chaohui Feng

12PUBLICATIONS
14CO-AUTHORS
Phycology (incl. marine grasses)Food properties (incl. characteristics and health benefits)Post harvest horticultural technologies (incl. transportation and storage)Natural products and bioactive compoundsOenology and viticulture
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Publications (12)

|Mar 10, 2025
Effects of Astragalus membranaceus Leaf Extract on Allergic Inflammation in Immune Cell Lines.

Perleidulam Bunddulam, Mizuki Nakamura, Anuu Zorig

|May 25, 2024
Evaluating Moisture Content in Immersion Vacuum-Cooled Sausages with Citrus Peel Extracts Using Hyperspectral Imaging.

Chao-Hui Feng, Hirofumi Arai, Francisco J Rodríguez-Pulido

|Sep 28, 2023
Microwave-Assisted Extraction of Polyphenols from Bitter Orange Industrial Waste and Identification of the Main Compounds.

Juan F García-Martín, Chao-Hui Feng, Nelson-Manuel Domínguez-Fernández

|Sep 23, 2022
Evaluation of pH in Sausages Stuffed in a Modified Casing with Orange Extracts by Hyperspectral Imaging Coupled with Response Surface Methodology.

Chao-Hui Feng, Hirofumi Arai, Francisco J Rodríguez-Pulido

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