Yoshio Makino
10PUBLICATIONS
5CO-AUTHORS
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Publications (10)
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|Mar 26, 2025
Classification of Packaged Vegetable Soybeans Based on Freshness by Metabolomics Combined with Convolutional Neural Networks.Yoshio Makino, Yuta Kurokawa, Kenji Kawai
|Oct 15, 2020
Efficient preservation of sprouting vegetables under simulated microgravity conditions.Yoshio Makino, Kanji Ichinose, Masatoshi Yoshimura
|Sep 19, 2020
Digitization of Broccoli Freshness Integrating External Color and Mass Loss.Yoshio Makino, Genki Amino
|Aug 14, 2020
Hyperspectral Imaging Coupled with Multivariate Analysis and Image Processing for Detection and Visualisation of Colour in Cooked Sausages Stuffed in Different Modified Casings.Chao-Hui Feng, Yoshio Makino, Juan F García Martín
|May 07, 2020
Prediction of Degreening Velocity of Broccoli Buds Using Hyperspectral Camera Combined with Artificial Neural Networks.Yoshio Makino, Yumi Kousaka
|Mar 29, 2020
Induction of Terminal Oxidases of Electron Transport Chain in Broccoli Heads under Controlled Atmosphere Storage.Yoshio Makino, Jun Inoue, Hsiao-Wen Wang
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