Monika Mieszczakowska-Frąc

7PUBLICATIONS
15CO-AUTHORS
Food packaging, preservation and processingHorticultural crop improvement (incl. selection and breeding)Post harvest horticultural technologies (incl. transportation and storage)Horticultural crop growth and development
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (7)

|Jul 15, 2026
A Comprehensive Review on Date (Phoenix dactylifera L.) Syrup: Functional Properties, Innovative Extraction Approaches, and Main Applications in the Food Industry.

|Jan 28, 2026
Ultrasound Treatment in Berry Puree Production: Effects on Sensory, Rheological, and Chemical Properties.

Jan Piecko, Monika Mieszczakowska-Frąc, Niall J Dickinson

|Sep 27, 2025
Evaluation of Storage Stability of Date Fruit (Phoenix dactylifera L.) at Two Levels of Relative Humidity Based on Selected Functional Compounds and Image Features.

Younes Noutfia, Ewa Ropelewska, Justyna Szwejda-Grzybowska

|Apr 16, 2025
The Estimation of Phenolic Compounds, Sugars, and Acids of the Cultivar and Clones of Red-Fleshed Apples Based on Image Features.

Ewa Ropelewska, Justyna Szwejda-Grzybowska, Mariusz Lewandowski

|Apr 27, 2024
Impact of Ultrasound Pretreatment on Juice Yield and Bioactive Content in Juice Produced from Selected Berries Fruit.

Jan Piecko, Monika Mieszczakowska-Frąc, Karolina Celejewska

|Sep 28, 2021
In Vitro Propagation Method for Production of Phenolic-Rich Planting Material of Culinary Rhubarb 'Malinowy'.

Agnieszka Wojtania, Monika Mieszczakowska-Frąc

Pageof 2

Frequent Collaborators

3 joint publications

Karolina Celejewska

3 joint publications

Justyna Szwejda-Grzybowska

3 joint publications

Ewa Ropelewska

2 joint publications

Jan Piecko