Justyna Szwejda-Grzybowska
4PUBLICATIONS
9CO-AUTHORS
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Publications (4)
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|Sep 27, 2025
Evaluation of Storage Stability of Date Fruit (Phoenix dactylifera L.) at Two Levels of Relative Humidity Based on Selected Functional Compounds and Image Features.Younes Noutfia, Ewa Ropelewska, Justyna Szwejda-Grzybowska
|Apr 16, 2025
The Estimation of Phenolic Compounds, Sugars, and Acids of the Cultivar and Clones of Red-Fleshed Apples Based on Image Features.Ewa Ropelewska, Justyna Szwejda-Grzybowska, Mariusz Lewandowski
|Apr 27, 2024
Impact of Ultrasound Pretreatment on Juice Yield and Bioactive Content in Juice Produced from Selected Berries Fruit.Jan Piecko, Monika Mieszczakowska-Frąc, Karolina Celejewska
|Jun 10, 2023
The Estimation of Chemical Properties of Pepper Treated with Natural Fertilizers Based on Image Texture Parameters.Ewa Ropelewska, Justyna Szwejda-Grzybowska
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Frequent Collaborators
3 joint publications
Ewa Ropelewska
3 joint publications
Monika Mieszczakowska-Frąc
1 joint publications
Jan Piecko
1 joint publications
Karolina Celejewska
1 joint publications
Mariusz Lewandowski
1 joint publications
Younes Noutfia
1 joint publications
Zbigniew Jóźwiak
1 joint publications
Sebastian Siarkowski
1 joint publications
Krzysztof P Rutkowski
