Laura Rubió-Piqué

8PUBLICATIONS
14CO-AUTHORS
Agricultural molecular engineering of nucleic acids and proteinsGenetically modified field crops and pastureHorticultural crop improvement (incl. selection and breeding)Medical biochemistry - proteins and peptides (incl. medical proteomics)Human impacts of climate change and human adaptation
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (8)

|May 14, 2026
Barley extrudates modulate the gut microbiome-metabolome axis in vitro through β-glucan fermentation and polyphenol biotransformation.

|Feb 25, 2025
Gut microbiota modulation and inflammation mitigation in a murine model through a hull-less and purple grain barley genotype.

María-Engracia Cortijo-Alfonso, Houda Laghouaouta, Ramona N Pena

|Feb 14, 2025
Effect of consumption of anthocyanin-rich products on NMR lipoprotein subclasses and biomarkers in hypercholesterolemic subjects: a randomized controlled trial (the AppleCOR study).

A Pedret, E Llauradó, L Calderón-Pérez

|Jul 24, 2024
Metabolic profiling of (poly)phenolic compounds in mouse urine following consumption of hull-less and purple-grain barley.

María-Engracia Cortijo-Alfonso, Silvia Yuste, Iván Friero

|May 16, 2024
A red-fleshed apple rich in anthocyanins improves endothelial function, reduces inflammation, and modulates the immune system in hypercholesterolemic subjects: the AppleCOR study.

Anna Pedret, Judit Companys, Lorena Calderón-Pérez

|Nov 07, 2023
Assessment of human inter-individual variability of phloretin metabolites in urine after apple consumption. AppleCOR study.

Alba Macià, María-Paz Romero, Anna Pedret

Pageof 2

Frequent Collaborators

4 joint publications

Silvia Yuste

3 joint publications

Anna Pedret

3 joint publications

Alba Macià

2 joint publications

Iziar A Ludwig