Zlata Kralik

9PUBLICATIONS
20CO-AUTHORS
Animal growth and developmentFood properties (incl. characteristics and health benefits)Animal nutritionNutrigenomics and personalised nutritionAnimal welfare
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Publications (9)

|Jun 12, 2026
Effects of Different Dietary Selenium Sources on Antioxidant Enzyme Activities and Selected Hematological Parameters in Weaned Piglets.

|Feb 26, 2025
Effect of n-3 Polyunsaturated Fatty Acids Enriched Chicken Meat Consumption in Relation to Oxidative Stress Marker Levels in Young Healthy Individuals: A Randomized Double-Blind Study.

Tihana Nađ, Nikolina Kolobarić, Zrinka Mihaljević

|Jan 17, 2024
n-3 PUFA Enriched Eggs as a Source of Valuable Bioactive Substances.

Ana Radanović, Gordana Kralik, Ines Drenjančević

|Oct 27, 2023
The Interaction between Feed Bioactive Compounds and Chicken Genome.

Kristina Gvozdanović, Zlata Kralik, Žarko Radišić

|Oct 14, 2023
Consumer Preferences for Cured Meat Products from the Autochthonous Black Slavonian Pig.

Sanja Jelić Milković, Ana Crnčan, Jelena Kristić

|Apr 13, 2023
Consumption of Nutritionally Enriched Hen Eggs Enhances Endothelium-Dependent Vasodilation via Cyclooxygenase Metabolites in Healthy Young People-A Randomized Study.

Petar Šušnjara, Zrinka Mihaljević, Ana Stupin

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Frequent Collaborators

5 joint publications

Manuela Košević

4 joint publications

Ines Drenjančević

3 joint publications

Ivana Jukić

3 joint publications

Ana Stupin