Manuela Košević

7PUBLICATIONS
12CO-AUTHORS
Food properties (incl. characteristics and health benefits)Animal nutritionNutrigenomics and personalised nutritionAgricultural marine biotechnologyHorticultural crop improvement (incl. selection and breeding)
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Publications (7)

|Feb 26, 2025
Effect of n-3 Polyunsaturated Fatty Acids Enriched Chicken Meat Consumption in Relation to Oxidative Stress Marker Levels in Young Healthy Individuals: A Randomized Double-Blind Study.

Tihana Nađ, Nikolina Kolobarić, Zrinka Mihaljević

|Feb 21, 2025
Carnosine-enriched functional food enhances micro- and macrovascular endothelium-independent vasodilation in competitive athletes-a randomized study.

Leon Perić, Ines Drenjančević, Ivana Jukić

|Jan 17, 2024
n-3 PUFA Enriched Eggs as a Source of Valuable Bioactive Substances.

Ana Radanović, Gordana Kralik, Ines Drenjančević

|Oct 27, 2023
The Interaction between Feed Bioactive Compounds and Chicken Genome.

Kristina Gvozdanović, Zlata Kralik, Žarko Radišić

|Jan 21, 2023
Natural Multi-Enriched Eggs with n-3 Polyunsaturated Fatty Acids, Selenium, Vitamin E, and Lutein.

Zlata Kralik, Gordana Kralik, Manuela Košević

|Oct 09, 2019
Microalgae Schizochytrium limacinum as an alternative to fish oil in enriching table eggs with n-3 polyunsaturated fatty acids.

Zlata Kralik, Gordana Kralik, Manuela Grčević

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Frequent Collaborators

5 joint publications

Zlata Kralik

3 joint publications

Ines Drenjančević

2 joint publications

Ivana Jukić

2 joint publications

Nikolina Kolobarić