Dubravka Škevin

3PUBLICATIONS
9CO-AUTHORS
Aerodynamics (excl. hypersonic aerodynamics)Horticultural crop improvement (incl. selection and breeding)
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Publications (3)

|Aug 14, 2025
Improvement of Oxidative Stability and Antioxidative Capacity of Virgin Olive Oil by Flash Thermal Pretreatment-Optimization Process.

Dubravka Škevin, Sandra Balbino, Mirella Žanetić

|Jun 02, 2021
Oxidative Stability, Microbial Safety, and Sensory Properties of Flaxseed (Linum usitatissimum L.) Oil Infused with Spices and Herbs.

Dyana Odeh, Klara Kraljić, Andrea Benussi Skukan

|Mar 30, 2019
Influence of Conditioning Temperature on the Quality, Nutritional Properties and Volatile Profile of Virgin Rapeseed Oil.

Klara Kraljić, Tatjana Stjepanović, Marko Obranović

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