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Raffaele Guzzon

5PUBLICATIONS

6CO-AUTHORS

Horticultural crop protection (incl. pests, diseases and weeds)Agro-ecosystem function and predictionOenology and viticultureFermentation

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Publications (5)

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|Jun 13, 2025

Impact of Post-Harvest Apple Scab on Peel Microbiota, Fermentation Dynamics, and the Volatile/Non-Volatile Composition of Cider.

Valeria Gualandri, Roberto Larcher, Elena Franciosi

|Jan 14, 2022

Spatial and Seasonal Structure of Bacterial Communities Within Alpine Vineyards: Trentino as a Case Study.

Raffaele Guzzon, Daniela Bertoldi, Tomas Roman

|Sep 28, 2019

The impact of grape processing and carbonic maceration on the microbiota of early stages of winemaking.

R Guzzon, M Malacarne, R Larcher

|Apr 07, 2018

Application of ozone during grape drying for the production of straw wine. Effects on the microbiota and compositive profile of grapes.

R Guzzon, E Franciosi, S Moser

|Mar 17, 2017

The impact of different barrel sanitation approaches on the spoilage microflora and phenols composition of wine.

Raffaele Guzzon, Manfred Bernard, Chiara Barnaba

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Frequent Collaborators

1 joint publications

Valeria Gualandri

1 joint publications

Roberto Larcher

1 joint publications

Elena Franciosi

1 joint publications

Mauro Paolini

1 joint publications

Tiziana Nardin

1 joint publications

Ilaria Pertot

Frequent Collaborators

1 joint publications

Valeria Gualandri

1 joint publications

Roberto Larcher

1 joint publications

Elena Franciosi

1 joint publications

Mauro Paolini

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