V I Fisinin

33PUBLICATIONS
49CO-AUTHORS
Cardiology (incl. cardiovascular diseases)Food properties (incl. characteristics and health benefits)Food technologyCell metabolismCharacterisation of biological macromolecules
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Publications (33)

|May 27, 2026
[Biomarkers of dysfunctional changes in high-density lipoproteins in the assessment of lipid metabolism in hyperlipidemia modeling in vivo].

|Jan 30, 2026
The Effect of Soy Protein-Phycocyanin Concentrate Complex Treatment on Biomarkers of HDL Functional Properties in Male Wistar Rats.

Ilya Vorozhko, Yuliya Sidorova, Nadezhda Biryulina

|Nov 20, 2025
[Chlorella (Chlorella sp.): composition, cultivation technologies and food safety].

O V Bagryantseva, V K Mazo, A A Kochetkova

|Aug 30, 2025
[The use of plant protein-based foods for the correction of dietary patterns in alimentary-dependent diseases: opportunities and prospects. A review].

S V Morozov, V I Pilipenko, V A Isakov

|Jul 29, 2025
The Study of Approaches to Modeling Oxidative Stress in Male Wistar Rats: The Comparative Analysis of Diet-Induced, Chemically Induced, and Physiologically Induced Models.

Yuliya Sidorova, Nikita Petrov, Nadezhda Biryulina

|May 26, 2025
[Evaluation of the combined effect of Arthrospira platensis biomass phycyanin concentrate and soy protein on male Wistar rats fed a high-fat diet with added cholesterol].

N A Biryulina, Yu S Sidorova, S N Zorin

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Frequent Collaborators

15 joint publications

Yuliya Sidorova

14 joint publications

Nikita Petrov

12 joint publications

V K Mazo

11 joint publications

Varuzhan Sarkisyan