Sushil Kumar Singh

5PUBLICATIONS
6CO-AUTHORS
Wastewater treatment processesAgricultural molecular engineering of nucleic acids and proteinsFunctional materialsFood packaging, preservation and processing
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (5)

|Oct 11, 2022
Recent advances on the impact of novel non-thermal technologies on structure and functionality of plant proteins: A comprehensive review.

Dibya Ranjan Dash, Sushil Kumar Singh, Poonam Singha

|Jun 02, 2022
Recent application of protein hydrolysates in food texture modification.

Niveditha Asaithambi, Poonam Singha, Sushil Kumar Singh

|Oct 24, 2018
Physicochemical and nutritional properties of extrudates from food grade distiller's dried grains, garbanzo flour, and corn grits.

Poonam Singha, Sushil K Singh, Kasiviswanathan Muthukumarappan

|Jul 16, 2015
Effect of feed moisture, extrusion temperature and screw speed on properties of soy white flakes based aquafeed: a response surface analysis.

Sushil K Singh, Kasiviswanathan Muthukumarappan

Pageof 1