Poonam Singha

7PUBLICATIONS
6CO-AUTHORS
Wastewater treatment processesAgricultural molecular engineering of nucleic acids and proteinsFunctional materialsFood packaging, preservation and processingPolymers and plastics
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Publications (7)

|May 13, 2023
Modeling and Optimization of Ultrasound-Assisted Extraction of Bioactive Compounds from <i>Allium sativum</i> Leaves Using Response Surface Methodology and Artificial Neural Network Coupled with Genetic Algorithm.

Shubhra Shekhar, Prem Prakash, Poonam Singha

|Oct 11, 2022
Recent advances on the impact of novel non-thermal technologies on structure and functionality of plant proteins: A comprehensive review.

Dibya Ranjan Dash, Sushil Kumar Singh, Poonam Singha

|Jun 02, 2022
Recent application of protein hydrolysates in food texture modification.

Niveditha Asaithambi, Poonam Singha, Sushil Kumar Singh

|Oct 24, 2018
Physicochemical and nutritional properties of extrudates from food grade distiller's dried grains, garbanzo flour, and corn grits.

Poonam Singha, Sushil K Singh, Kasiviswanathan Muthukumarappan

|Apr 05, 2018
Single screw extrusion of apple pomace-enriched blends: Extrudate characteristics and determination of optimum processing conditions.

Poonam Singha, Kasiviswanathan Muthukumarappan

|Feb 02, 2018
Influence of processing conditions on apparent viscosity and system parameters during extrusion of distiller's dried grains-based snacks.

Poonam Singha, Kasiviswanathan Muthukumarappan, Padmanaban Krishnan

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Frequent Collaborators

4 joint publications

Sushil Kumar Singh

1 joint publications

Niveditha Asaithambi

1 joint publications

Dibya Ranjan Dash

1 joint publications

Shubhra Shekhar