Lovisa Heyman-Lindén
3PUBLICATIONS
9CO-AUTHORS
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Publications (3)
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|Jul 09, 2022
Identification of Nordic Berries with Beneficial Effects on Cognitive Outcomes and Gut Microbiota in High-Fat-Fed Middle-Aged C57BL/6J Mice.Fang Huang, Nittaya Marungruang, Olha Kostiuchenko
|Jun 28, 2021
Cultivation of the gut bacterium Prevotella copri DSM 18205T using glucose and xylose as carbon sources.Fang Huang, Roya R R Sardari, Andrius Jasilionis
|Mar 27, 2014
Evaluation of Beneficial Metabolic Effects of Berries in High-Fat Fed C57BL/6J Mice.Lovisa Heyman, Ulrika Axling, Narda Blanco
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Frequent Collaborators
2 joint publications
Fang Huang
1 joint publications
Ulrika Axling
1 joint publications
Karin Berger
1 joint publications
Ana Rascón
1 joint publications
Eva Nordberg Karlsson
1 joint publications
Nittaya Marungruang
1 joint publications
Olha Kostiuchenko
1 joint publications
Olena Prykhodko
1 joint publications
Frida Fåk Hållenius
