Olga Szulecka

1PUBLICATIONS
4CO-AUTHORS
Fish physiology and genetics
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Publications (1)

|Jun 04, 2021
Sensory and Physicochemical Quality Characteristics of Haddock Fish Cake Enriched with Atlantic Mackerel Quality of Fish Cakes.

Janna Cropotova, Revilija Mozuraityte, Inger Beate Standal

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