Elisabeth Temme
6PUBLICATIONS
20CO-AUTHORS
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Publications (6)
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|Dec 17, 2024
Nutri-Score in the European Food Retail Supply: A Potential Incentive for Food Reformulation?Elly Steenbergen, Joline W J Beulens, Elisabeth H M Temme
|Apr 17, 2023
Adherence to the EAT-Lancet Healthy Reference Diet in Relation to Risk of Cardiovascular Events and Environmental Impact: Results From the EPIC-NL Cohort.Chiara Colizzi, Marjolein C Harbers, Reina E Vellinga
|Dec 28, 2021
Evaluation of Nutri-Score in Relation to Dietary Guidelines and Food Reformulation in The Netherlands.Sovianne Ter Borg, Elly Steenbergen, Ivon E J Milder
|Apr 30, 2021
Can Healthy and Sustainable Dietary Patterns That Fit within Current Dutch Food Habits Be Identified?Samantha N Heerschop, Sander Biesbroek, Elisabeth H M Temme
|Feb 21, 2018
Reducing GHG emissions while improving diet quality: exploring the potential of reduced meat, cheese and alcoholic and soft drinks consumption at specific moments during the day.Mirjam E van de Kamp, S Marije Seves, Elisabeth H M Temme
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Frequent Collaborators
3 joint publications
Elly Steenbergen
2 joint publications
Sander Biesbroek
1 joint publications
Samantha N Heerschop
1 joint publications
Marga C Ocké
1 joint publications
Sovianne Ter Borg
1 joint publications
Chiara Colizzi
1 joint publications
Reina E Vellinga
1 joint publications
W M Monique Verschuren
1 joint publications
Jolanda M A Boer
1 joint publications
Yvonne T van der Schouw
