David Roberto Sepúlveda-Ahumada

6PUBLICATIONS
14CO-AUTHORS
Horticultural crop protection (incl. pests, diseases and weeds)Horticultural crop improvement (incl. selection and breeding)Statistical mechanics, physical combinatorics and mathematical aspects of condensed matterWastewater treatment processesInstrumental methods (excl. immunological and bioassay methods)
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Publications (6)

|Mar 26, 2025
Trichoderma Species from Semiarid Regions and Their Antagonism Against the Microorganisms That Cause Pepper Wilt.

Erika Sireni Rodríguez-Martínez, Claudio Rios-Velasco, David Roberto Sepúlveda-Ahumada

|Nov 09, 2024
Wheat Flour Pasta Combining Bacillus coagulans and Arthrospira platensis as a Novel Probiotic Food with Antioxidants.

Aldo Iván García-Moncayo, Emilio Ochoa-Reyes, Hilda Karina Sáenz-Hidalgo

|Jun 12, 2024
The MATH test. A three-phase assay?

Jesús A Salas-Tovar, Sarai Escobedo-García, Guadalupe I Olivas

|Oct 28, 2023
Effect of Water Activity, pH, and Lactic Acid Bacteria to Inhibit Escherichia coli during Chihuahua Cheese Manufacture.

Nidia Aracely Chacón-Flores, Guadalupe Isela Olivas-Orozco, Carlos Horacio Acosta-Muñiz

|Oct 01, 2021
Sucrose detection and discrimination estimated by the analysis of psychometric functions with linear and non-linear models.

Raul Chacon-Blanco, Edmundo Juarez-Enriquez, Guadalupe I Olivas

|Apr 30, 2021
Quality, Bioactive Compounds, Antioxidant Capacity, and Enzymes of Raspberries at Different Maturity Stages, Effects of Organic vs. Conventional Fertilization.

María Noemí Frías-Moreno, Rafael A Parra-Quezada, Gustavo González-Aguilar

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Frequent Collaborators

2 joint publications

Guadalupe Isela Olivas-Orozco

2 joint publications

Mónica Alvarado-González

2 joint publications

José Juan Buenrostro-Figueroa

1 joint publications

Rafael A Parra-Quezada