Emilio Ochoa-Reyes
3PUBLICATIONS
13CO-AUTHORS
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Publications (3)
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|Nov 09, 2024
Wheat Flour Pasta Combining Bacillus coagulans and Arthrospira platensis as a Novel Probiotic Food with Antioxidants.Aldo Iván García-Moncayo, Emilio Ochoa-Reyes, Hilda Karina Sáenz-Hidalgo
|Sep 28, 2024
Recent Advances in the Extraction and Characterization of Bioactive Compounds from Corn By-Products.Ulises Ramírez-Esparza, María Cristina Agustín-Chávez, Emilio Ochoa-Reyes
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Frequent Collaborators
3 joint publications
José Juan Buenrostro-Figueroa
2 joint publications
Ulises Ramírez-Esparza
2 joint publications
Sandra M Alvarado-González
2 joint publications
Juan A Ascacio-Valdés
2 joint publications
Lilia Arely Prado-Barragán
1 joint publications
Leticia X López-Martínez
1 joint publications
Guillermo C G Martínez-Ávila
1 joint publications
Aldo Iván García-Moncayo
1 joint publications
Hilda Karina Sáenz-Hidalgo
1 joint publications
Laila N Muñoz-Castellanos