Bernardo Almeida

1PUBLICATIONS
5CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)
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Publications (1)

|Mar 28, 2026
Yeast Protein Extract Emulsions Supplemented with Polyphenolic Compounds: Physical, Chemical and Stability Properties of Colorful Emulsions.

Bernardo Almeida, Ana Catarina Costa, Filipe Vinagre

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