Aneta Prokopová

4PUBLICATIONS
5CO-AUTHORS
Agricultural molecular engineering of nucleic acids and proteinsFood packaging, preservation and processingAnimal nutrition
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Publications (4)

|Jan 23, 2024
Characterization of Poultry Gelatins Prepared by a Biotechnological Method for Targeted Changes at the Molecular Level.

Aneta Prokopová, Pavel Mokrejš, Robert Gál

|Jun 10, 2023
Antilisterial and Antimicrobial Effect of

Robert Gál, Natália Čmiková, Aneta Prokopová

|Jan 08, 2023
Preparation of Gelatin from Broiler Chicken Stomach Collagen.

Aneta Prokopová, Robert Gál, Pavel Mokrejš

|Apr 30, 2021
Collagen Hydrolysate Prepared from Chicken By-Product as a Functional Polymer in Cosmetic Formulation.

Aneta Prokopová, Jana Pavlačková, Pavel Mokrejš

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Frequent Collaborators

3 joint publications

Pavel Mokrejš

3 joint publications

Robert Gál

2 joint publications

Jana Pavlačková

1 joint publications

Natália Čmiková