Yu-Min Son

6PUBLICATIONS
19CO-AUTHORS
Animal growth and developmentAnimal welfareFood packaging, preservation and processingAnimal protection (incl. pests and pathogens)
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Publications (6)

|Dec 18, 2024
Effects of an extra-high slaughter weight and a low-lysine diet on growth and meat quality of finishing gilts.

Chul Young Lee, Eun-Yeong Lee, Tae-Whan Park

|Jul 08, 2024
The Application of High-Intensity Ultrasound on Wet-Dry Combined Aged Pork Loin Induces Physicochemical and Oxidative Alterations.

Yu-Min Son, Eun-Yeong Lee, Amm Nurul Alam

|Apr 15, 2024
Aging mechanism for improving the tenderness and taste characteristics of meat.

Seon-Tea Joo, Eun-Yeong Lee, Yu-Min Son

|Apr 15, 2024
Effects of lysine concentration of the diet on growth performance and meat quality in finishing pigs with high slaughter weights.

Tae-Whan Park, Eun-Yeong Lee, Yeunhae Jung

|Nov 23, 2022
Optimal Pre-Plating Method of Chicken Satellite Cells for Cultured Meat Production.

So-Hee Kim, Chan-Jin Kim, Eun-Yeong Lee

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