Ana Paula Bastos
9PUBLICATIONS
33CO-AUTHORS
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Publications (9)
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|Feb 25, 2026
Author Correction: Cultured chicken meat developed by structuring cellular spheroids on an edible bacterial nanocellulose bioscaffold.Karla Pollyanna Vieira de Oliveira, Ana Paula Bastos, Ana Livia de Carvalho Bovolato
|Dec 13, 2025
Cultured chicken meat developed by structuring cellular spheroids on an edible bacterial nanocellulose bioscaffold.Karla Pollyanna Vieira de Oliveira, Ana Paula Bastos, Ana Livia de Carvalho Bovolato
|Jun 25, 2025
Transparent 3-Layered Bacterial Nanocellulose as a Multicompartment and Biomimetic Scaffold for Co-Culturing Cells.Karla Pollyanna Vieira de Oliveira, Michael Yilma Yitayew, Ana Paula Almeida Bastos
|Dec 04, 2024
Polyethyleneimine-mediated gene transfection in porcine fetal fibroblasts.Andressa Pereira de Souza, Ana Paula Bastos, Francisco Noé da Fonseca
|Aug 29, 2024
Immunogenicity of an Inactivated Senecavirus A Vaccine with a Contemporary Brazilian Strain in Mice.Amanda de Oliveira Barbosa, Danielle Gava, Caroline Tochetto
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Frequent Collaborators
3 joint publications
Vanessa Haach
3 joint publications
Karine Renata Dias Silveira
3 joint publications
Karla Pollyanna Vieira de Oliveira
2 joint publications
Francisco Noé da Fonseca
2 joint publications
Adriana Mércia Guaratini Ibelli
2 joint publications
Vanessa Gressler
2 joint publications
Anildo Cunha
2 joint publications
Franciana Aparecida Volpato
2 joint publications
Vivian Feddern
2 joint publications
Ana Livia de Carvalho Bovolato