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Semra Turan

3PUBLICATIONS
5CO-AUTHORS
Field organic and low chemical input horticultureOenology and viticultureFood chemistry and food sensory science
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Journal

Publications (3)

Sort by Publication Date:
|Mar 27, 2026
Drying Kinetics, Bioactive Compounds, and Physicochemical Properties of Olive Pomace Dried in the Tray Dryer.

Beyzanur Bayrak, Deniz Günal-Köroğlu, Semra Turan

|Apr 03, 2023
Protein-phenolic interactions in lentil and wheat crackers with onion skin phenolics: effects of processing and <i>in vitro</i> gastrointestinal digestion.

Deniz Günal-Köroğlu, Semra Turan, Esra Capanoglu

|Jan 24, 2022
Determination of the changes in sunflower oil during frying of leavened doughs using response surface methodology.

Semra Turan, Sule Keskin, Rukiye Solak

Pageof 1

Frequent Collaborators

2 joint publications

Deniz Günal-Köroğlu

1 joint publications

Sule Keskin

1 joint publications

Rukiye Solak

1 joint publications

Esra Capanoglu

1 joint publications

Beyzanur Bayrak

Frequent Collaborators

2 joint publications

Deniz Günal-Köroğlu

1 joint publications

Sule Keskin

1 joint publications

Rukiye Solak

1 joint publications

Esra Capanoglu

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