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Marcos Francisco Hernández Robles

2PUBLICATIONS

7CO-AUTHORS

Food packaging, preservation and processingFish pests and diseases

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Publications (2)

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|Apr 22, 2025

Toward safer and sustainable food preservation: a comprehensive review of bacteriocins in the food industry.

José Carlos Parada Fabián, Ana Karen Álvarez Contreras, Iván Natividad Bonifacio

|Feb 25, 2021

Characterization of Potential Virulence Factors of <i>Vibrio mimicus</i> Isolated from Fishery Products and Water.

M F Hernández-Robles, I Natividad-Bonifacio, A K Álvarez-Contreras

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Frequent Collaborators

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Iván Natividad Bonifacio

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Ana Karen Álvarez Contreras

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Elsa Irma Quiñones Ramírez

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Carlos Vázquez Salinas

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J J Tercero-Alburo

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José Carlos Parada Fabián

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Carlos Ramón Vázquez Quiñones

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Iván Natividad Bonifacio

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Elsa Irma Quiñones Ramírez

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Carlos Vázquez Salinas

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