Gerard Verge-Mèrida
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Publications (1)
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|May 14, 2022
Olive Pomace and Soybean-Sunflower Acid Oils as Alternative Fat Sources in European Seabass (Dicentrarchus labrax) Diets: Effects on Performance, Digestibility and Flesh Fatty Acid Composition and Quality Parameters.Gerard Verge-Mèrida, Ana Cristina Barroeta, Carlos Ferrer
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